Gisagara: Farmers in Nyabuyogera Marsh Celebrate New Maize Seeds as Yields Increase from 1.5 to 5 Tonnes per Hectare

Farmers working in Nyabuyogera marshland, located in Save Sector of Gisagara District, say newly introduced maize seed varieties have given them renewed hope for higher productivity and increased income. The farmers report that the improved seeds mature quickly, produce higher yields, and are resilient to climate change.

The new maize varieties, WH 507 and WH 301, were introduced following field trials conducted in the marshland. The results showed that these hybrid seeds could significantly outperform the traditional varieties previously used by farmers. While earlier harvests were modest, farmers now report noticeable improvements in both the quantity and quality of their produce.

In Nyabuyogera marshland, maize is cultivated during Season A, while vegetables are grown in Season B. Cooperative leaders and district agricultural authorities say their goal is to transform farming from subsistence agriculture into a modern, market-oriented system capable of generating sustainable income.

Speaking to Top Africa News, several farmers shared their experiences with the new seeds. Uwase Marigalette, one of the beneficiaries, said the improved varieties have already made a significant difference. “We used to grow maize, but our yields were low,” she explained. “These new seeds give us hope because they mature quickly and produce more. If we continue to manage them properly, we will harvest far more than before.”

Muhozi Jean Marie Vianne, President of Abakorana Umurava Cooperative operating in Nyabuyogera marshland, noted that before adopting the improved seeds, farmers harvested only 1.5 tonnes per hectare. Today, yields have increased to 5 tonnes per hectare, with expectations of reaching 9 tonnes per hectare in the near future. “We used to plant ordinary seeds and harvested about 1.5 tonnes per hectare,” he said. “Now we are harvesting 5 tonnes per hectare, and we believe we can reach 9 tonnes per hectare.”

He added that the short maturity period is another major advantage. “These seeds mature within 90 days, which allows us to harvest quickly and prepare for the next season without delay.”

UWINGABIRE Claudine, an agro-input trader in Save Sector and a farmer in the marshland, explained that farmers are encouraged to use both chemical fertilizers and organic manure to maximize productivity. She also highlighted proper planting techniques, including spacing of 50 by 75 centimeters between plants. Farmers place three seeds per hole and thin them to two after germination to ensure optimal growth and higher yields.

Gad Duhimbaze, an agronomist responsible for field outreach at Western Seed Company, described the initiative as a farmers’ field day aimed at demonstrating the benefits of modern agriculture based on certified hybrid seeds.

“These varieties are drought-tolerant and perform well even under changing climate conditions,” he said. He encouraged farmers to follow proper agronomic practices, including recommended planting times, appropriate spacing, and balanced use of both chemical and organic fertilizers. He also noted that the company can supply seeds on credit under agreed terms, allowing farmers to pay after harvest.

The District Agriculture Officer in Gisagara District, Kwizera Dieudone, reaffirmed the district’s commitment to promoting high-quality seeds to strengthen food security. He urged farmers to follow the technical advice provided by agricultural extension officers to ensure sustainable productivity.

He emphasized that collaboration among farmers, seed companies, and local authorities is key to achieving long-term agricultural transformation. Development partners are also supporting the district in improving access to improved seeds.

During the field event, farmers were introduced to WH 507 and WH 301, both of which mature within 90 days. They were also presented with WH 101, a new variety currently under trial that is expected to mature in just 75 days, offering the potential for even quicker returns.

Nyabuyogera marshland currently supports 1,514 farmers, including 414 women, 700 men, and 312 youth. Local authorities note that young people play a crucial role in advancing modern farming practices and driving agricultural innovation in the area.

Overall, farmers say that with continued support particularly in access to fertilizers and training they are ready to scale up production, transition fully to commercial farming, and improve their livelihoods.