By Justin Kayiranga Akagera Management Company through African Parks in partnership with the Government of Rwanda and the Kingdom of...
Natural Resources and Agriculture
New report highlights importance of Africa’s processing sector in connecting farmers and urban consumers, with processed foods set to make...
As International Coffee Day approaches on October 1, new research looking at global market trends for sustainable coffee provides insights...
Climate change and population growth will drive the need for ‘smart’ crops to meet food demands, according to GlobalData. The...
On September 23, Slow Food presented its position paper on animal welfare, "Beyond Welfare: We Owe Animals Respect" during Terra Madre – Salone...
Halting deforestation will require a step-change in approach, and to be effective measures must address underlying and indirect roles of...
Voluntary standards that guide farmers to adopt more sustainable practices can help grow agricultural production and trade in East Africa,...
By Ange de la Victoire DUSABEMUNGU Kigali-Rwanda: The Pan-African Bean Research Alliance (PABRA) has been recognized for its contribution in the...
Tuesday, 30th August 2022 marked the closure of the WEFE Nexus project. The official closure events took place in Rutsiro...
The solution provided by farmer's son and agronomist Clement Kandodo for managing organic waste, providing fertiliser and producing biogas can...
The Mastercard Foundation Scholars Program fosters the development of Africa’s future leaders in diverse sectors, including agriculture. ABUJA, Nigeria, August...
New platform features two open, collaborative databases, and is the product of a landmark partnership of the Consortium for Precision Crop Nutrition and several...
Rotterdam, the Netherlands, 19 August 2022 – With two months to go until the next global climate summit (COP27) in Sharm...
The State of Soil Erosion Control in Rwanda is the result of collaborative efforts between the Government of Rwanda through...
